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| WINELIST COCKTAILS NOODLE BAR | >O's Bar | ||||||||||||||||||
| N o o d l e s W o k S t i r F r y | |||||||||||||||||||
| 1 | Pad Thai Vegetarian | ||||||||||||||||||
| Bean-curd wok-fried with Thai rice noodles and Thai spices | 5.50 | ||||||||||||||||||
| 2 | Laos Pork Pad Kee Mao | ||||||||||||||||||
| Pork stir-fried with rice noodles chilli and holly basil leaves | 5.50 | ||||||||||||||||||
| 3 | Singaporean Chicken Fried Noodles | ||||||||||||||||||
| Chicken stir-fried with rice vermicelli noodles and fresh vegetables | 5.50 | ||||||||||||||||||
| 4 | Cambodian Beef Fried Noodles | ||||||||||||||||||
| Beef stir-fried with thick rice noodles and fresh vegetables | 5.50 | ||||||||||||||||||
| 5 | Vietnamese Prawn Fried Noodles | ||||||||||||||||||
| Prawns stir-fried with egg noodles and fresh vegetables | 6.50 | ||||||||||||||||||
| 6 | Shanghai Chicken Noodles | ||||||||||||||||||
| Chicken stir-fried with green bean glass noodles and fresh vegetables | 5.50 | ||||||||||||||||||
| S o u p N o o d l e s | |||||||||||||||||||
| 7 | Prawn Tom Yam Noodles | ||||||||||||||||||
| Prawns hot and sour, rice noodle soup with lemon grass | 6.50 | ||||||||||||||||||
| 8 | Chicken Tom Kha Noodles | ||||||||||||||||||
| Chicken hot and sour, rice noodle soup with coconut cream | 5.50 | ||||||||||||||||||
| 9 | Sichuan Duck Noodle Soup | ||||||||||||||||||
| Fillet of duck in yellow egg noodle soup with Chinese greens | 6.95 | ||||||||||||||||||
| 10 | Hong Kong Prawn Won Ton Noodles | ||||||||||||||||||
| Prawn won ton in yellow egg noodle soup with Chinese greens | 6.50 | ||||||||||||||||||
| 11 | Cambodian Chicken Balls Noodle Soup | ||||||||||||||||||
| Chicken balls in thin rice vermicelli noodle soup with bean sprouts | 5.50 | ||||||||||||||||||
| 12 | Vietnamese Fish Balls Noodle Soup | ||||||||||||||||||
| Fish balls and fish cakes in thin rice vermicelli noodle soup with bean sprouts | 5.50 | ||||||||||||||||||
| 13 | Japanese Seafood Suki Yaki | ||||||||||||||||||
| Mixed seafood in green bean glass noodle soup served with special spicy sauce | 7.50 | ||||||||||||||||||
| 14 | Japanese Vegetable Suki Yaki | ||||||||||||||||||
| Bean curds and vegetables in green bean glass noodle soup served with special spicy sauce | 5.95 | ||||||||||||||||||
| C u r r i e s | |||||||||||||||||||
| 15 | Burmese Vegetarian Dry Red Curry | ||||||||||||||||||
| Mixed vegetables wok stir-fried in red curry paste with lemon grass and lime leaves | 4.50 | ||||||||||||||||||
| 16 | Thai Vegetarian Green Curry | ||||||||||||||||||
| Bean curd and mixed vegetables cooked in coconut green curry sauce | 4.95 | ||||||||||||||||||
| 17 | Thai Chicken Green Curry | ||||||||||||||||||
| Chicken cooked in coconut green curry sauce | 4.95 | ||||||||||||||||||
| 18 | Thai Duck Red Curry | ||||||||||||||||||
| Fillet of duck cooked in red curry and pineapple coconut sauce | 6.50 | ||||||||||||||||||
| 19 | Singaporean Prawn Panang Curry | ||||||||||||||||||
| King prawns cooked in dry curry coconut sauce with peppers and lime leaves | 5.50 | ||||||||||||||||||
| 20 | Malaysian Beef Curry | ||||||||||||||||||
| A curry of beef with peanut, coconut and potato sauce | 4.95 | ||||||||||||||||||
| 21 | Pacific Seafood Curry | ||||||||||||||||||
| A red curry moose of steamed seafood in banana leaf | 6.50 | ||||||||||||||||||
| R i c e D i s h e s | |||||||||||||||||||
| 22 | Thai Vegetarian Fried Rice | ||||||||||||||||||
| Bean curd and mixed vegetables with Thai fried rice | 5.50 | ||||||||||||||||||
| 23 | Indonesian King Prawn Fried Rice | ||||||||||||||||||
| King prawns fried rice with pineapple | 6.50 | ||||||||||||||||||
| 24 | Hainan Chicken Garlic Rice | ||||||||||||||||||
| Chicken with garlic and ginger rice with a special chilli sauce | 7.50 | ||||||||||||||||||
| 25 | Thai Steamed Jasmine Rice | 1.10 | |||||||||||||||||
| 26 | Burmese Coconut Jasmine Rice | 1.75 | |||||||||||||||||
| 27 | Hainan Garlic Ginger Rice | 1.75 | |||||||||||||||||
| 28 | Japanese Wheat Noodles | ||||||||||||||||||
| An alternative to rice that compliments all Thai curry dishes | 1.75 | ||||||||||||||||||
| S a l a d & W o k S t i r - F r y D i s h e s | |||||||||||||||||||
| 29 | Thai Stir-Fried Mixed Vegetables | ||||||||||||||||||
| Mixed vegetables wok stir-fried with soya sauce | 4.50 | ||||||||||||||||||
| 30 | Tia Zhou King Prawn | ||||||||||||||||||
| King Prawn stir-fried with broccoli and oyster sauce | 5.50 | ||||||||||||||||||
| 31 | Shanghai Chicken | ||||||||||||||||||
| Chicken stir-fried with spring onion and water chestnuts | 4.95 | ||||||||||||||||||
| 32 | Laos Green Papaya Salad | ||||||||||||||||||
| Green papaya spicy salad | 5.50 | ||||||||||||||||||
| 33 | Phuket Prawn Salad | ||||||||||||||||||
| King prawn salad with chilli and lemon grassKing prawn salad with chilli and lemon grass | 7.50 | ||||||||||||||||||
| 34 | Esan Minced Chicken Salad | ||||||||||||||||||
| Minced chicken salad with ground rice chilli and lemon grass | 6.50 | ||||||||||||||||||
| S i d e D i s h e s | |||||||||||||||||||
| 35 | Thai Prawn Crackers | ||||||||||||||||||
| Made with real prawn and served with a sweet and sour sauce | 1.75 | ||||||||||||||||||
| 36 | Vietnamese Vegetarian Spring Rolls | ||||||||||||||||||
| Served with a sweet hot sauce | 2.95 | ||||||||||||||||||
| 37 | Cantonese Pork & Prawn Dumplings | ||||||||||||||||||
| Served with a spicy soya sauce | 3.95 | ||||||||||||||||||
| 38 | Laos Grilled Marinated Sweet Pork | ||||||||||||||||||
| Served with a sweet sour hot sauce | 3.95 | ||||||||||||||||||
| 39 | Burmese Pandan Leaf Chicken | ||||||||||||||||||
| Served with sweet sour hot sauce | 3.95 | ||||||||||||||||||
| 40 | Thai Spicy Fish Cakes | ||||||||||||||||||
| Served with fresh pickles and sweet sour hot sauce | 3.95 | ||||||||||||||||||
| 41 | Tia Zhou BBQ Fish Balls | ||||||||||||||||||
| Served with sweet sour hot sauce | 3.50 | ||||||||||||||||||
| 42 | Thai Spicy Sweet Corn Cakes | ||||||||||||||||||
| Served with fresh pickles and sweet sour hot sauce | 3.95 | ||||||||||||||||||
| 43 | Singaporean Chicken Satay | ||||||||||||||||||
| Served with fresh pickles and sweet sour hot sauce | 3.95 | ||||||||||||||||||
| 42 | Tia Zhou Spare Ribs | ||||||||||||||||||
| Marinated with garlic and pepper | 3.95 | ||||||||||||||||||